A registered dietitian (RD) is a food and nutrition professional. RDs separate fact from fad, and translate the latest scientific findings into easy to understand information you can use to enhance your health and well-being.

The initials "RD" after a person's name signifies that he or she has completed a minimum of a bachelor's degree granted by an accredited college or university and approved experience program. RDs must successfully pass a national credentialing exam and by complete ongoing continuing professional development.
 
North Carolina requires that Dietitians/Nutritionist practicing in the state be licensed. Only state-licensed dietetic professionals can provide nutrition counseling.