NCAND Regional Meeting near Charlotte


Date: Friday March 6, 2020

Time: 8 am - 5 pm

Location: Gastonia Conference Center 

Register Here

*Online early bird registration for this meeting ends March 2 at midnight or when the meeting reaches capacity, whichever happens first. 

Registration Type

Early Bird Rates
on or before March 2, 2020

Onsite Rates

NCAND Member










Hotel Information:

NCAND has arranged a small room block at a hotel near the venue.  Use the link below to secure a room if needed.
Hotel: Hampton Inn Charlotte-Gastonia (1859 Remount Road, Gastonia, NC)
Book your hotel stay


Canned Food Drive:

NCAND will be having a food drive to benefit a local food bank near Charlotte. For each item of food donated you will receive a raffle ticket to be entered to win a Trader Joe's gift card. (MUST BE PRESENT TO WIN)

Please no glass or opened items.


Speaker & Lecture Title
8:00 - 8:30 am
Registration & Breakfast & Visit Exhibits
8:30 - 8:45 am
Welcome and Announcements
8:45 - 9:45 am
"Nuances with Applying the low FODMAP Diet"
Kate Scarlata, MPH, RDN
Lecture Summary: Up to 80% of individuals with irritable bowel syndrome (IBS) perceive diet as a trigger to their GI distress. The most evidenced based nutritional therapy for IBS is the low FODMAP diet. Although 50-70 percent of IBS patients will effectively manage their digestive symptoms with the low FODMAP diet, it is not an intervention for all IBS patients. Dietitians should be able to select the best candidate for a 3 phase low FODMAP diet as well as know when to offer a more flexible application of the diet called, "FODMAP gentle". Alternatively, dietitians should be able to assess which patients might be best suited for non-diet interventions as first line therapy for symptom management. This session will cover the 3 phase application of the low FODMAP diet, explain what a FODMAP gentle approach entails, as well as discuss other modalities to consider in your IBS patients when an exclusion diet is contraindicated.
9:45 - 10:45 am
Lecture 2
10:45 - 11:30 am
Break & Visit Exhibits & Posters
11:30 am - 12:30 pm
"Be A Game Changer: Incorporating the Power of Plants Into Your Practice"
Tina Marie Bloomer, MS, RD/LDN & Jill Mongene, MAcc, RD/LDN
Lecture Summary: It is time for dietitians to shine! With the momentum of the vegan movement, there has never been a better time to promote the power of plants. Whether or not you personally embrace a vegetarian or vegan diet, current statistics indicate that public interest in consuming more plants is at an all-time high. Our presentation will equip you with knowledge, practical resources and potential collaborations as together we capitalize on this megatrend.
12:30 - 1:30 pm
Lunch & Visit Exhibits & Posters
1:30 - 2:30 pm
Lecture 4
2:30 pm - 3:00 pm
Coffee Break & Visit Exhibits
3:00 - 4:00 pm
Lecture 5
4:00 - 5:00 pm
Lecture 6
5:00 pm

*Agenda subject to change.

Sponsor Information:

If you would like to exhibit or sponsor at this meeting, please complete this form to hold you space.


Sponsor Level


 Lunch Sponsor

 Appalachian State University


Aveanna Healthcare

Nutricia North America

The Renfrew Center

Literature Distribution

Nutrition Practice Management